Freezing vegetables is very easy especially if they are fully cooked but unseasoned. These vegetables are easily thawed in the microwave and can then be seasoned and served as a sidedish or put in smoothies or what ever way you might choose to use them. Vegetables that are fully cooked are very convenient.
How to Freeze Onions
How To Freeze Bell Peppers
How to Freeze Celery
Freezing Collard Greens
Freezing Carrots
Freezing Fresh Kale
Freezing Sweet Potatoes